JAMÓN (LEG) QUESADA CARPIO BERKSHIRE CURED FOR MORE THAN 18 MONTHS

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Description

Leg of Berkshire ham naturally cured for more than 18 months in a bodega. A ham with an intense aroma, and salted to an ideal point for a lean, balanced and healthy product.

Additional information

Weight N/A
Weight

up to 8kg, up to 8.5kg, up to 9kg, up to 9.5kg

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